Open · 11:30am – 10:00pm
Wood-fired. Neighbourhood. Forever.
Hand-stretched, wood-fired pizzas pulled out of a 480°C oven in 90 seconds. Ready for pickup in 15 mins or delivered to your door.
📍 48 Harbour Lane, Sydney NSW · 📞 (02) 9004 1288
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This week's deals
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Pizza + Pasta + Drink
Any classic pizza + any pasta + a drink
$46.00Save $8
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Family Pack
2 pizzas + garlic bread + tiramisu
$62.00Save $12
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Midweek Deal
Any pizza + Peroni · Tue – Thu
$29.00Save $4
Members club
Dough Club
The more you bake with us, the more you bake-off.
- ✦Free garlic bread on your first order
- ✦Earn 1 point per $1 — unlock free pizzas, drinks, delivery
- ✦Birthday tiramisu, on us
- ✦Early access to new menu drops every Friday
You'd earn
28 pts
on a typical $28 family pizza order
5 orders gets you
Enough points for a free garlic bread (100 pts) — keep earning toward $10 off (500 pts).
Our story
A neighbourhood pizzeria, run by people who eat here too.
Marco grew up in his nonna's kitchen in Naples, then spent 14 years in Sydney pizzerias before opening Harbour Lane in 2019. We mill our own flour, ferment dough for 72 hours, and pull every pizza from a wood-fired oven we shipped in from Modena. No corporate parent. No commissary. Just the food we want to eat.